Description
A delightful mix of creamy feta, crunchy fried onions, and sweet hot honey, perfect for gatherings or snack time.
Ingredients
Scale
- 4 oz feta cheese, crumbled
- 1 cup cottage cheese
- 2 tbsp Greek yogurt
- 1 tbsp olive oil
- Juice of 1/2 lemon
- Hot honey (to drizzle)
- Crispy fried onions (for topping)
Instructions
- In a bowl, combine the crumbled feta cheese, cottage cheese, Greek yogurt, olive oil, and lemon juice. Mix until smooth and creamy.
- Spread the whipped feta mixture onto a serving board.
- Drizzle hot honey over the whipped feta.
- Top with crispy fried onions for added crunch.
- Serve with pita bread, crackers, or fresh vegetables.
Notes
Use high-quality feta cheese, customize the heat level of hot honey, and experiment with toppings for variety. Prepare the whipped feta a few hours ahead for best flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cooking Required
- Cuisine: Greek
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 6g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: feta board, hot honey, appetizer, Greek cuisine, party food, vegetarian snack