Description
A delightful twist on traditional cookies, combining the creamy sweetness of white chocolate with the zesty kick of fresh lime.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 2 large eggs
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- Zest of 2 limes
- 1/4 cup fresh lime juice
- 1 cup white chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- Cream the softened butter, granulated sugar, and brown sugar together until light and fluffy.
- Add the eggs one at a time, incorporating fully before adding the next.
- Mix in the lime zest and fresh lime juice.
- Whisk together the all-purpose flour, baking powder, baking soda, and salt in another bowl.
- Combine the dry ingredients with the wet mixture gradually.
- Fold in the white chocolate chips gently.
- Shape balls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes until edges are lightly golden.
- Cool on the baking sheet for a few minutes, then transfer to a wire rack.
Notes
For an extra touch, sprinkle a little powdered sugar on top and serve with cold milk or iced drinks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 12g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: cookies, dessert, white chocolate, lime, easy baking, sweet treat